So I had this cleaned, vacuum packed garlic I found in the fridge. Some of it was sprouting inside the plastic, which was pretty cool. So I planted it in a little terra cotta pot, and it grew!
Now it's getting tall, and I tasted the greens. Tasty!
Looked it up, and garlic greens are a delicacy. I'm growing them in a 4" pot on my windowsill.
Thinking of tossing them into a caesar salad.
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